G23-048: Uncooked mustard. Handle with care.

 

About mustard, the condiment, I know nothing.  I follow recipes.

I’ve now tried making two batches of mustard, from seed I harvested a little earlier this year.  You can look at recent prior posts to see how I went about harvesting, threshing, and winnowing the mustard seeds.

Continue reading G23-048: Uncooked mustard. Handle with care.